• Keeping up-to-date books of accounts in coordination with other staff within the department. • Preparing necessary details for filing of monthly TDS & VAT returns and reconciling them. • Confirming the procurement process complies with the procurement policy and initiating payments of Non-Trade Vendors. • Tagging of Bank account statements and preparing bank reconciliations. • Preparing Balance Confirmation of Parties at the year's end. • Verifying the contracts along with receipts of payments of restaurants upon onboarding of new restaurants. • Preparing data in the prescribed format for raising Tax Invoices. • Assisting the internal auditor or statutory auditors in performing the audits. • Preparing reports or performing other professional tasks as requested by the HOD.